Cooking with Julia: “Bush of crayfish in Viking herbs”

For this round of the Salvador Dali food blog series, we chose his “Bush of crayfish in Viking herbs.” It may look complex at first sight, but really the hardest part was being patient for two hours while our expert stylist, Karas Cahill, pinned crayfish to a foam cone and made it look pretty. Check … More Cooking with Julia: “Bush of crayfish in Viking herbs”